I-Sodium Diacetate

Igama lamakhemikhali: I-Sodium Diacetate

Ifomula ye-Molecular: C₄H₇Indlu₄

Isisindo samangqamuzana: 142.09

Umkhoga: 126-96-5

Umlingiswa: I-White Crystalline powder enephunga le-acetic acid, ku-hygroscopic futhi kalula emanzini. Kubola ngo-150 ℃

Thintana manje phansi umthwalo ku-pdf

Imininingwane Yomkhiqizo

Ukusetshenziswa: Isetshenziswa njenge-ejenti yokuhlanza, ukubopha i-realent, umlawuli we-PH, i-ejenti ye-Flavor, njll.

Ukupakisha: Igcwele isikhwama se-polyethylene njengesendlalelo sangaphakathi, nesikhwama sokwelulwa sepulasitiki esihlanganisiwe njengesendlalelo sangaphandle. Isisindo esinetha lesikhwama ngasinye singama-25kg.

Isitoreji Nezokuthutha: Kufanele igcinwe endaweni yokugcina yokugcina eyomile futhi yomoya osomile, igcinwe kude nokushisa nasemswakama ngesikhathi sokuhamba, ilayishwe ngokunakekelwa ukuze igweme ukulimala. Ngaphezu kwalokho, kufanele igcinwe ngokwahlukana ezintweni ezinobuthi.

Okujwayelekile kwekhwalithi: (GB 30603-2014, FCC VII)

Ukucacisa		Gb 30603-2014	FCC VII
Okuqukethwe (ngokomiswa), w /% ≥		98.5	99.0-101.0
I-acidity ne-alkalinity		Ukuhlolwa kwephasi	—
Ukuhola (njenge-PB), MG / KG ≤		2	2
I-Alkalinity, w /% ≤	I-anhydrous	—	0.2
I-Alkalinity, w /% ≤	I-Trihydrate	—	0.05
Ukulahleka kokumiswa, w /%	Anhydrous ≤	2.0	1.0
Ukulahleka kokumiswa, w /%	I-Trihydrate	36.0-42.0	36.0-41.0
I-Potassium Compande		Ukuhlolwa kwephasi	Ukuhlolwa kwephasi