Dextrose monohydrate
Dextrose monohydrate
Kushandiswa: Dextrose monohydrate ari pakati nepakati mukutapira. Iyo ndeye 65-70% inotapira seSucrose uye ine mhinduro, iyo ishoma viscous illing.dextese yeShuma Shuwa, inokonzerwa neyakagadzirwa uye yeCreamer yechigadzirwa chekupedzisira senge mune chando chekudya chikafu.
Kurongedza: Iyo yakarongedzwa ne bolyethylene bhegi seyomukati shumba, uye chikwama chepurasitiki chakakomberedzwa sebhegi renzvimbo yekunze. Kurema kweNet yehombodo imwe neimwe is 25kg.
Kuchengetedza uye Kufambisa: Inofanira kuchengetwa mune yakaoma uye inochengeterwa imba yekuchengetera, inochengetwa kure nekupisa uye kunyorova panguva yekufambisa, kusunungurwa nehanya kuitira kuti udzivise kukuvara. Uyezve, inofanira kuchengetwa zvakasiyana kubva pazvinhu zvine chepfu.
Mhando yemhando: (FCC V / USP)
| Siriyero nhamba | Chinhu | Standard |
| 1 | Chitarisiko | White Crystal kana poda, inonhuhwirira uye yekutsvaira kudiki |
| 2 | Kutenderera chaiko | + 52 ~ 53.5DEGree |
| 3 | Asidhi (ml) | 1.2max |
| 4 | De-yakaenzana | 99,5% min |
| 5 | Chloride,% | 0.02max |
| 6 | Sulphate,% | 0.02max |
| 7 | Insoluoless yakakosha nedoro | Bvisa |
| 8 | Sulfite uye svutugadzike starch | Yero |
| 9 | Kunyorova,% | 9.5max |
| 10 | Ash,% | 0.1% Max |
| 11 | Iron,% | 0.002max |
| 12 | Simbi inorema,% | 0.002max |
| 13 | Arsenic,% | 0.0002max |
| 14 | Color dots, cfu / 50g | 50MAX |
| 15 | Yese Plate Count | 2000CFU / G |
| 16 | Mbiriso & mols | 200cfu / g |
| 17 | E coil & salmonella | Kusavapo |
| 18 | Pathogenic Bacseria | Kusavapo |
| 19 | Mhangura | 0.2mg / Kgmax |
| 20 | Coliform boka | ＜30mpn / 100g |
| 21 | So2, G / KG | Max.10 PPM |
