Diacetate kalium
Diacetate kalium
Dianggo: Kalium Acetate, minangka buffer kanggo ngontrol kaasaman panganan, bisa digunakake ing diet sodium sing kurang minangka pengganti kanggo sodium diacetate. Uga bisa digunakake ing macem-macem panganan sing diproses kayata pengawet daging, panganan cepet, klamben salad, lsp.
Paket: Iki dikempalken karo tas poliethelin minangka lapisan jero, lan tas diskon plastik minangka lapisan njaba. Bobot saka saben tas yaiku 25kg.
Panyimpen lan transportasi: Sampeyan kudu disimpen ing gudang garing lan ventilatif, tetep adoh saka panas lan kelembapan sajrone transportasi, dibongkar kanthi ati-ati supaya ora ngrusak. Salajengipun, kudu disimpen kanthi kapisah saka bahan beracun.
Standard Quality: (E261 (ii), q / 320700nx 01-2020)
| Spesifikasi | E261 (II) | Q / 320700nx 01-2020 |
| Acetate kalium (minangka garing), w /% ≥ | 61.0-64.0 | 61.0-64.0 |
| Asam gratis kalium (minangka garing), w /% ≥ | 36.0-38.0 | 36.0-38.0 |
| Banyu w /% ≤ | 1 | 1 |
| Gampang dioksidasi, w /% ≤ | 0.1 | 0.1 |
| Logam abot (minangka pb), mg / kg ≤ | 10 | — |
| Arsenik (as), mg / kg ≤ | 3 | — |
| Timbal (pb), mg / kg ≤ | 2 | 2 |
| Mercury (Hg), MG / kg ≤ | 1 | — |
| PH (10% Solusi Aqueous), w /% ≤ | 4.5-5.0 | 4.5-5.0 |













